Recipe
Vegan Sweet and Sour Pineapple Meatballs
by Kenden Alfond
Recipe
Vegan Plantains With Spicy Red Pepper and Tomato Rice
by Sam Dixon
Recipe
Vegan Penne Puttanesca With Salty Olives and Capers
by Nadia Fragnito
Recipe
Vegan Indian Surti Sev Khamani (Crushed Chana Dal) With Green Garlic Chutney
by Vina Patel
Recipe
Vegan Blueberry Vanilla Pancakes
by Kiki Nelson
Recipe
Vegan Bacon Cheddar Jalapeño Dip
by Charity Morgan
Recipe
Vegan Sticky Sesame-Orange Tofu With Savory Pancakes
by Katy Beskow
Recipe
Vegan Garlicky Butter Bean Soup With Greens
by Julie Morris
Recipe
Vegan Chocolate Ganache Torte
by Rouxbe
Recipe
Vegan Filipino Tofu and Mushroom Sisig
by RG Enriquez-Diez
Recipe
Vegan Rainbow Mandarin Warm Noodle Salad
by Bailey Ruskus
Recipe
Vegan Tandoori Tofu Skewers With Yogurt Sauce
by Nadine Horn and Jörg Mayer
Recipe
Vegan Sichuan Eggplant Stir-Fry With Sweet and Spicy Sauce
by Maggie Zhu
Recipe
Vegan Heart-Shaped Tomato Tart With Spiced Red Pesto
by Harriett Porterfield
Recipe
Vegan Warm Butter Bean Salad With Roasted Bell Peppers and Pili Pili Oil
by Bryant Terry