Sweet Treats
Soft-Baked Cookies
We can't stop eating these chewy, delicious treats (bonus: they're sweetened with dates and coconut nectar!).
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We can't stop eating these chewy, delicious treats (bonus: they're sweetened with dates and coconut nectar!).
Once upon a time, we could only dream about vegan white chocolate. Those days are over!
In flavors like Fudgeastic and Lemon Cheesecake, these healthy Frooze Balls keep us energized and happy!
Whether eaten as-is or chopped and mixed into cookie batter, this velvety stuff makes us swoon.
We're stepping up our snack game with healthy, perfectly sweetened granolas and bars.
When are chips a health food? When they're made from fiber- and potassium-rich beets!
We're always dreaming up new ways to use this incredible plant food in our fish-free dishes.
Tacos, sliders, deliciously messy sandwiches—the sky’s the limit with this versatile vegan protein.
Hello, flaky biscuits, rich frostings, buttery desserts, and melt-in-your-mouth tamales!
From smoothies to baking, the possibilities are endless with this one-ingredient, plant-milk base.
Homemade weekend pancakes are so easy with this mix. Just add your fave plant milk and voila!
This unique coffee is light and smooth like tea, but with a high caffeine kick.